“The kitchen it self is science, it's up to the cook to make it become art”. (Gualtiero Marchesi)
To manage a successful restaurant, it is not enough simply to have (or be) good chefs and use quality, fresh and genuine ingredients. At the base of a good restaurant is the kitchen. And the kitchen is made up of utensils, knives, pans, pots, small appliances and large systems for cooking and storage. In a word: equipment
Our company is able to follow the customer at all stages from design to supply to installation. Refined and quality products, suitable to satisfy any need.

Who drinks only water has a secret to hide.   (Charles Baudelaire).
Extremely elegant movements, with a return to the origins, based on different methods of pouring ingredients and an explanation of the refined and fascinating drink that tends to enhance the consumption experience. This is MIXOLOGY.  The art of mixed drinking represents a balance between knowledge, alcoholic and non-alcoholic ingredients, fruit and vegetable selections, decoration details. Considered a real "must" for excellent accommodation facilities, our company follows the world of mixology with a wide selection of glasses, bottles, shakers, spoon, jigger, muddler, decoration tools, smokers and many others tools for the preparation of various cocktails.

“I have very simple tastes; I am always satisfied with the best”.  (Oscar Wilde)
For the restaurant the dining room represents their own visiting ticket. Make customers accommodate, put them immediately at your own in a clean and organized environment and it is very important. With the term "mise en place" it is indicated the preparation of all the necessary material for a correct service. The "mise en place" is divided in two topics: the table and the service. When we talk about "table", we refer to the tablecloths, the menus, the dishes and the subtitles, the different goblets and glasses and the different cutlery to be used according to pietances. When we talk about "service", we refer to carts (garridon) to warmers (rechaud), trays and everything that does not find fixed location on the table. A fascinating world, always in continuous evolution in taste and materials, that our company follows with many possibilities of choice.

A topic of primary importance when designing a hotel or private home is the correct division of the spaces between the "bedroom area" and the "bathroom or spa area".
As for the "sleeping area", our company is able to follow all the supply starting from the mattress (fireproof with certification), from the sommier, from the linen and from small appliances, courtesy set and much more. As far as the "bath / spa area" is concerned, we pay particular attention to the whole world of personal care, so we offer numerous set of amenities (customizable), bath salts, sponges and small appliances.

The cleaning of the rooms and the porterage service are certainly two of the key points in the evaluation and appreciation of the accommodation facilities. The more it is taken care of, the more the customer has the impression of staying in a pleasant and comfortable environment.
Also in this case, our company is able to provide its customers with products ranging from laundry / cleaning carts to luggage carts and outdoor ash laying.